Fennel & White Wine Salami
- Regular price
- $12.99
- Sale price
- $15.00
- Unit price
- per
Delicate, aromatic, and true to tradition.
This Fennel & White Wine salami is a nod to classic Italian simplicity — made with heritage Berkshire pork, toasted fennel seed, and a splash of mellow white wine. It’s lightly sweet, smooth on the palate, and perfect for boards that need a subtle standout.
Why people love it:
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Balanced and approachable with a clean finish
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Ideal for cheese pairings and lighter charcuterie spreads
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A great option for gifting or those new to dry-cured salami
Crafted in small batches and slow-aged for six weeks with no fillers, no nitrates, and no shortcuts.
our story
Gastros was built by two guys who know food and don’t believe in cutting corners. For over a decade,Owen and Travis have made small-batch salami the right way — by hand, in a USDA-inspected facility, using real Berkshire pork from small American farms.
No GMOs. No antibiotics. No mystery meat.
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Handcrafted Quality
Small-batch salami, made the hard way — by hand, with real ingredients.
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Berkshire pork
Rich marbling. Bold flavor. From small U.S. farms, raised without shortcuts.
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No Nitrates or nitrites
No preservatives. No antibiotics. No nonsense. Just meat and time.
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usda approved
Made by hand in a USDA-inspected facility — every batch, every stick.
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nothing to hide
No fillers. No additives. No fine print. Just real salami, made right.
For the board
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The Gastros Gold Standard (20 Pieces)
- Regular price
- $99.99
- Sale price
- $132.00
- Unit price
- per
For the grill
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Uncured Pork Hot Dogs (16 Pieces)
- Regular price
- $54.99
- Sale price
- $72.00
- Unit price
- per
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The Gastros Gold Standard (20 Pieces)
- Regular price
- $99.99
- Sale price
- $132.00
- Unit price
- per
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Smoked Uncured Kielbasa (16 Pieces)
- Regular price
- $59.99
- Sale price
- $72.00
- Unit price
- per
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Frequently asked questions
How much does each salami weigh?
How much does each salami weigh?
Each stick is 5 oz — the traditional artisan size — and makes about 5 servings.
Where do you source your pork?
Where do you source your pork?
We use 100% heritage Berkshire pork, raised without antibiotics on small American farms.
Are there any fillers or preservatives?
Are there any fillers or preservatives?
None. No nitrates, nitrites, GMOs, or junk. Just real meat, salt, and time.
How quickly can I get my order?
How quickly can I get my order?
Salami ships via USPS in 2–3 business days. You’ll get a tracking link as soon as it goes out.