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Traditional Italian salami created with toasted fennel and white wine.
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Small batch artisan salami. Made with precision and only the highest quality ingredients.
Rich marbling, tender texture, and a deep, savory flavor.
Zero nitrates, nitrites, or antibiotics.
Handmade in a USDA inspected facility.
For over 5 years Owen and Travis have been using their extensive culinary and hospitality backgrounds to bring the highest quality handcrafted charcuterie, including award winning salami, hot dogs and sausages, to the public.