Collection: The Cellar Collection
Inspired by the oldest method of preserving meat, our salami is thoughtfully crafted to honor time, patience, and flavor — a tradition refined over millennia.
12 products
🌿 NATURALLY FERMENTED
Slow, natural fermentation brings beneficial cultures to life—supporting gut health, digestion, and real flavor development.
❤️ GUT-HEALTHY MEETS GOURMET
Pasture-raised Berkshire pork and time-honored methods create rich, probiotic flavor your body and palate will love.
🍷 RICH, AUTHENTIC FLAVOR
Bold, balanced, and deeply satisfying — handcrafted with generous infusions of premium spices, herbs, and natural ingredients for real depth in every bite.
💪 CLEAN PROTEIN & HEALTHY FAT
Naturally rich in omega-3s and quality protein to nourish energy, strength, and recovery.
🧀 RAW, AGED, AND ALIVE
Uncooked, uncompromised, and traditionally crafted—developing living flavor through fermentation, drying, and time.
🚫 NO SHORTCUTS, NO FILLERS
No artificial nitrites, GMOs, or preservatives — just heritage pork, salt, spice, and time.